For my Bar Management Class

Hello there, its your deary Cheffy here,

Now there are some changes in your following assignments as follows due by June 23 and June 25 classes.

Group of 4 persons whole presentation in class June 25

For June 25:

1. From the list below of the standard "bar ware" in a bar, present with pictures the uses for
each utensil.

BARWARE

Bar tools, never thought you needed them. Think again - bar gadgets were invented for a reason. blender boston shaker can opener bottle stopper corkscrew ice bucket jigger juicer knife measuring cup measuring spoons mixing glass muddler pitcher shaker spoon strainer

Taken from
http://www.drinkoftheweek.com/tools/barware.html

2. Make a list of the different types of bar drinking glasses? With pictures and define its
use.

Writing Exam On Net 25 points extra mark
1. Where and when would I like to go out on a field trip?
2. Make 2 Coffee shake recipes and type it online

For June 23 Assignments for presentation in class:
25 points each mark

1. List the types of stocked bottled alcoholic beverage that are available in a bar. Present
with pictures and define its flavor.

2. List the different types of Tequilas and define each flavor and origin of each

3. List the different types of Vodkas and define each flavor and origin of each

4. List the personnel in a bar and the ranks of each person. Define their responsibilities of
each person.

For extra 25 points
For comment on net writing exam:
1. How can one become a great bartender?
2. How can I overcome a hangover and what remedies can I use?