Wednesday, July 8, 2009

Euro 3 course meal made by HRM3 Students

Posted by Chef Adventures at 7:44 PM
JULY 7, 2009

Ferly Rose Paule
assisted by HRM 3 class & Chef Joe





Basil Peppered Tuna w/ Roasted Peppers Salad on
Roasted Mustard Honey Vinaigrette





Spanish Paprika and Lemon Grass Potato Rue Roast Chicken





Crunchy Chocnut & Banana Liqueur Parfait
Layered with jux of strawberry and banana

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